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Executive Chef Assistant
2 months ago
We are seeking a highly motivated and skilled Commis Chef to join our team at Virgin Hotels Edinburgh. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes to our guests.
Key Responsibilities- Taste and prepare recipes to ensure consistency and quality.
- Assist the Chef de Parties in all aspects of mise-en-place, including food preparation and presentation.
- Prepare all guest orders, taking into account special dietary preferences and production requirements.
- Maintain a safe and sanitary work environment, adhering to HACCP standards.
- Perform opening and closing duties as assigned by supervisors.
- Ensure that assigned working areas, kitchen equipment, and tools are kept clean and organized.
- 1-2 years of experience in a 5-star hotel or restaurant environment.
- Current right to work in the UK.
- Strong communication and teamwork skills.
- Ability to work in a fast-paced environment and maintain attention to detail.
Virgin Hotels Edinburgh is a dynamic and inclusive workplace that values diversity and equality. We are committed to creating a welcoming and supportive environment for all our team members.