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RSG Day Cook

2 months ago


Westhill, Aberdeenshire, United Kingdom Entier Full time

About the Role:

The Day Cook will contribute to the provision of a high-quality catering service while adhering to health and safety guidelines. This skilled position requires the Day Cook to undertake daily food preparation and cooking activities to ensure the delivery of a premium meal service to our clients and customers.

Key Responsibilities:

  • Prepare and cook high-quality meals for clients and customers
  • Ensure adherence to health and safety guidelines and regulations
  • Manage food inventory and supplies
  • Collaborate with colleagues to achieve catering service goals

Requirements:

  • BOSIET (HUET) certification
  • Catering qualification and/or time-served experience
  • Food Hygiene certification (preferably current)
  • STCW certification

Desirable Qualities:

  • Positive attitude and behavior
  • Approachable, friendly, and helpful manner
  • Proven track record in catering/hospitality

Company Benefits:

  • Unique opportunity to contribute to a growing and dynamic organization
  • Part of the 'Entier Family', a local, global food company
  • Employee recognition and reward through our 'SHINE' Programme
  • Career opportunities both locally and globally
  • Award-winning modern apprenticeship programme - our 'Fresh Olives' programme