Executive Chef

3 weeks ago


St Austell, Cornwall, United Kingdom St Austell Brewery Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at the Hope & Anchor, a vibrant pub in Hope Cove, South Devon. As a key member of our kitchen team, you will be responsible for supporting the Head Chef in leading our culinary operations and ensuring the delivery of high-quality food to our guests.

Key Responsibilities
  • Support the Head Chef in menu planning, food preparation, and presentation
  • Lead a team of chefs in a fast-paced kitchen environment
  • Ensure the highest standards of food safety, hygiene, and quality control
  • Manage inventory, ordering, and stock control
  • Develop and implement new recipes and menu ideas
What We Offer
  • Competitive salary and benefits package
  • Opportunities for career progression and professional development
  • Collaborative and supportive team environment
  • Discounts on food and drink in our pubs
  • Free meals on shift
About Us

St Austell Brewery is a family-owned brewery and pub company with a rich history and heritage. We are committed to delivering exceptional customer experiences and providing a supportive and inclusive work environment for our team members.


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