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Restaurant Operations Manager
2 months ago
About The Ivy Collection
The Ivy Collection is a renowned restaurant brand with a rich history of over 100 years, celebrated for its exceptional fine-dining experience.
We are seeking a highly skilled and experienced Restaurant Operations Manager to join our dynamic team.
About the Role
As a Restaurant Operations Manager, you will be responsible for leading our front-of-house team to deliver an exceptional dining experience for our guests.
Key Responsibilities
Provide a friendly, courteous, and professional service to our guests, setting the standard for our team.
Build and maintain a high-performing team, driving them towards our business objectives.
Develop a learning culture, ensuring all team members feel valued and rewarded.
Manage employee performance, providing regular feedback and appraisals to ensure they meet our high standards.
Respond promptly and effectively to guest requests and queries, ensuring their needs are met.
Analyse Mystery Diner reports, identifying areas for improvement and implementing changes to enhance our service.
Requirements
3+ years of experience in a similar role, with a proven track record of success.
Experience in overseeing and supporting a team of managers and the entire front-of-house operation.
Excellent English language skills, with the ability to communicate effectively with guests and team members.
What We Offer
50% staff discount for you and up to 3 friends when dining in our restaurants.
Celebrate career anniversaries with a gift voucher to dine in our restaurants.
Career Development and Training, including Apprenticeships.
Free food and drinks to the same standard as our guests when working.
Extra holiday allowance for length of service, up to 5 extra days after 5 years.
Take your Birthday as a day off - Guaranteed
Cycle to Work Scheme.
Discounts on Gym Membership and access to discounts on 100s of retailers, health, entertainment, travel & more.