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Restaurant Operations Manager

2 months ago


Cwmbran, Torfaen County Borough, United Kingdom German Doner Kebab Full time

Restaurant Operations Manager - Cwmbran, Torfaen

We are seeking a highly skilled Restaurant Operations Manager to join our team at German Doner Kebab. As a key member of our management team, you will be responsible for delivering exceptional guest experiences and driving business growth.

Key Responsibilities:

  • Implement and maintain brand standards and policies to ensure consistency across all locations.
  • Develop and lead a high-performing team to deliver industry-leading guest service and sales results.
  • Manage restaurant operations, including scheduling, employee management, and inventory control.
  • Ensure compliance with food safety and health and hygiene standards.
  • Monitor market trends and competitor activity to stay ahead of the competition.
  • Manage controllable costs to maintain profitability and drive business growth.
  • Provide excellent management guidance and training to team members.
  • Maintain a secure, safe, and healthy environment for team members and guests.
  • Develop and implement performance management and team member loyalty initiatives.
  • Provide training and development opportunities to team members to enhance their skills and knowledge.
  • Stay up-to-date with business performance, new initiatives, and any issues that may impact performance.
  • Understand and implement guest recovery procedures to ensure exceptional guest experiences.
  • Identify and understand guest requirements to drive business growth and improve guest satisfaction.

Requirements:

  • Proven experience in restaurant operations management, preferably in a fast-paced and dynamic environment.
  • Strong leadership and management skills, with the ability to develop and lead high-performing teams.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with team members, guests, and stakeholders.
  • Ability to work in a fast-paced environment, with a strong focus on delivering results and driving business growth.
  • Strong analytical and problem-solving skills, with the ability to interpret data and make informed decisions.
  • Knowledge of food safety and health and hygiene standards, with the ability to ensure compliance.
  • Ability to work flexible hours, including evenings and weekends, as required.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.
  • The chance to work for a leading brand in the casual dining market.