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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and motivated individual to join our team at The Roe Deer as a Sous Chef. If you have a passion for fresh food cooking and are looking to take your career to the next level, we encourage you to apply.
About the Role:
We are looking for a Sous Chef who is responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes. The ideal candidate will have a strong background in kitchen management and be able to lead a team of chefs to deliver exceptional results.
Key Responsibilities:
- Assist the Head Chef in menu planning and preparation
- Lead a team of chefs to ensure efficient kitchen operations
- Monitor food quality and presentation
- Manage kitchen inventory and supplies
- Ensure compliance with health and safety regulations
What We Offer:
- Competitive salary up to £32,000 per annum
- Paid overtime
- Great cash tips
Why Work for Us:
The Roe Deer is a dynamic and fast-paced kitchen environment that offers opportunities for career growth and development. We are committed to providing our staff with a positive and supportive work environment, and we are looking for individuals who share our values and are passionate about delivering exceptional results.