Culinary Team Member

3 hours ago


GoringBySea, United Kingdom The Chef Foundation Full time
About The Chef Foundation

We are a boutique hotel and restaurant by the sea, offering a unique fine dining experience to our guests.

Job Opportunity

We are seeking a skilled and enthusiastic Chef de Partie to join our culinary team. As a Chef de Partie, you will be responsible for preparing and presenting high-quality dishes in a fast-paced kitchen environment.

Key Responsibilities
  • Assist the Head Chef in menu planning and preparation
  • Prepare and cook a variety of dishes to a high standard
  • Work effectively as part of a team to ensure smooth service
  • Maintain a clean and organized kitchen environment
Requirements
  • Professional Cookery level 2 or 3
  • Relevant experience in a similar fresh food environment
  • Passion for food and quality
  • Strong work ethic and attention to detail
What We Offer

A competitive hourly rate of up to £15, plus service charge, and the opportunity to work in a dynamic and creative kitchen environment.

This is a 5-day week position, with some flexibility to include breakfast shifts.



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