Culinary Team Lead
21 hours ago
We are looking for a highly motivated and experienced Chef Manager to lead our kitchen team in Redcar. As a key member of our team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.
Key Responsibilities:- Lead and motivate a dedicated team of kitchen staff to deliver exceptional service and maintain high standards of food quality and presentation.
- Oversee cooking operations and maintain a safe and clean kitchen environment, adhering to health and safety regulations and food hygiene standards.
- Develop and implement effective kitchen management systems to ensure efficient and organized operations.
- Collaborate with other departments to ensure seamless service delivery and maintain a positive working relationship with colleagues.
- Stay up-to-date with the latest culinary trends, techniques, and regulations to continuously improve our food offerings.
- Previous experience as a Chef is essential, ideally within a school or a similar setting.
- Strong leadership skills, with the ability to inspire and motivate a team.
- Excellent culinary skills and knowledge of various cooking techniques.
- Up-to-date knowledge of food safety regulations and best practices.
- Exceptional organizational and time management skills.
- A positive and enthusiastic attitude, with excellent communication skills.
Adecco is a disability-confident employer and is committed to building a supportive environment for all candidates. If you require reasonable adjustments at any stage, please let us know and we will be happy to support you.
Adecco acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers. The Adecco Group UK & Ireland is an Equal Opportunities Employer.
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