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Culinary Specialist
2 months ago
Are you an experienced culinary professional eager to work with fresh, seasonal ingredients while enjoying a balanced work-life schedule? As a Culinary Specialist at Barchester Healthcare, you will have the opportunity to uphold exceptional dining standards without the burden of split shifts or extended hours.
Key Responsibilities
- Collaborate with the Head Chef to design nutritious, flavorful, and well-rounded menus tailored to our residents' preferences.
- Foster a warm and inviting atmosphere within our kitchen and dining areas.
- Ensure the delivery of high-quality, wholesome dishes prepared with fresh produce.
- Assist in managing kitchen operations in the absence of the Head Chef.
- Maintain stock control and conduct regular audits to ensure compliance with health and safety standards.
- Inspire and lead a dedicated kitchen team, promoting a positive and efficient work environment.
Qualifications
- A personable and warm demeanor with a genuine commitment to resident wellbeing.
- Relevant culinary qualifications (City & Guilds/NVQ/SVQ or equivalent).
- Proven experience in leading and motivating a culinary team.
- Strong understanding of nutrition and dietary needs.
- Familiarity with HACCP guidelines and food safety practices.
Benefits
- Enjoy a balanced work schedule with weekdays and alternate weekends.
- Access to free training and professional development opportunities.
- A variety of discounts on holidays, retail, and leisure activities.
- Showcase your culinary talents at the annual Barchester Hospitality Awards.
- Participate in our Refer a Friend bonus scheme.
If you are a dedicated culinary professional who values quality and wishes to make a difference in the lives of others, Barchester Healthcare is the ideal place for you.