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Executive Chef
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Executive Chef to join our team at Antony James Recruitment. As a key member of our hospitality division, you will be responsible for leading our culinary operations and ensuring the highest standards of quality and service.
Key Responsibilities:
- Lead a team of chefs and kitchen staff to deliver exceptional culinary experiences
- Develop and implement menus that showcase creativity and innovation
- Manage kitchen operations, including inventory, ordering, and supply chain management
- Collaborate with our sales and marketing teams to drive business growth and revenue
- Ensure compliance with health and safety regulations and food safety standards
Requirements:
- Proven experience as a senior chef in a high-volume restaurant or hospitality setting
- Strong leadership and management skills, with the ability to motivate and develop a team
- Excellent culinary skills, with a focus on creativity, innovation, and attention to detail
- Strong business acumen, with the ability to drive revenue growth and profitability
- Excellent communication and interpersonal skills, with the ability to work effectively with cross-functional teams
What We Offer:
- A competitive salary of £34,000 per annum
- A comprehensive benefits package, including gratuities, staff meals, and enhanced pension contributions
- Opportunities for career advancement and professional development
- A supportive and dynamic work environment, with a focus on employee well-being and satisfaction