Executive Head Chef

2 weeks ago


Great Malvern, Worcestershire, United Kingdom Holroyd Howe Full time
Job Title: Executive Head Chef

We are seeking an experienced and innovative Executive Head Chef to lead our culinary team at Holroyd Howe. As a key member of our management team, you will be responsible for developing and implementing menus that cater to diverse tastes and dietary needs, while maintaining high standards of food quality and service.

Key Responsibilities:
  • Develop and implement menus that are imaginative, nutritionally balanced, and appealing to our students.
  • Lead a dynamic kitchen team by example, fostering a culture of creativity, collaboration, and efficiency.
  • Oversee the day-to-day operations of the kitchen, ensuring high standards of food quality and service.
  • Maintain strict adherence to health and safety regulations, ensuring a clean and organized kitchen environment.
Requirements:
  • Proven experience as a Head Chef or Executive Chef in a high-volume, quality-focused environment.
  • Ability to demonstrate effective leadership, coaching, and delegation skills.
  • Financially astute, with strong analytical and budgeting skills.
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and stakeholders.
  • Ability to prioritize multiple projects and tasks in a fast-paced environment, while maintaining a high level of attention to detail.
About Us:

Holroyd Howe is a leading contract caterer, providing fresh and innovative food services to independent schools and colleges. We pride ourselves on our commitment to sustainability, nutrition, and food innovation, and we are seeking a like-minded Executive Head Chef to join our team.

We offer a range of benefits, including training and development opportunities, a competitive salary, and a positive and supportive work environment. If you are a motivated and experienced Executive Head Chef looking for a new challenge, we would love to hear from you.


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