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Executive Chef Assistant

2 months ago

West London, United Kingdom 1 Warwick Full time

About 1 Warwick

We are a dynamic and innovative hospitality group, dedicated to creating exceptional dining experiences. Our mission is to provide a unique blend of seasonal cuisine, creative cocktails, and exceptional service in a lively and welcoming atmosphere.

Our Team

We are seeking a highly motivated and experienced Junior Sous Chef to join our talented team at Nessa Restaurant. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our seasonal dishes.

Key Responsibilities

  • Assist the Executive Chef in menu planning, food preparation, and presentation.
  • Supervise and coordinate the kitchen team to ensure efficient and effective service.
  • Monitor food quality, presentation, and portion control to maintain high standards.
  • Develop and implement new recipes and menu ideas to enhance the dining experience.
  • Collaborate with the front-of-house team to ensure seamless service and exceptional customer experience.

Requirements

  • Proven experience as a Junior Sous Chef or similar role in a high-volume kitchen.
  • Strong knowledge of culinary techniques, kitchen equipment, and food safety standards.
  • Ability to work effectively in a fast-paced and high-pressure environment.
  • Strong attention to detail and commitment to producing high-quality food.
  • Effective communication and ability to work collaboratively with others.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for career development and professional growth.
  • A dynamic and supportive work environment.
  • Access to ongoing training and development programs.
  • A chance to work with a talented and experienced team.