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Pastry Chef
3 days ago
Belfast, United Kingdom Baxendale Mason Ltd Full timeI am recruiting for an experienced and passionate Pastry Chef to join the team at my clients amazing restaurant in Belfast. Do you want to showcase your skills in a dynamic and innovative kitchen and contribute to a creative and seasonal menu. This is your opportunity for growth and development.Job Details:Full-time, Contract4 days on, 3 days off2 weeks off...
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Executive Pastry Chef
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Experienced Pastry Chef Wanted
2 months ago
We are seeking a highly skilled and passionate Pastry Chef to join our team at Baxendale Mason Ltd. As a key member of our culinary team, you will be responsible for creating a wide variety of mouthwatering desserts and pastries that exceed our customers' expectations.
Job Details:
- Full-time, Contract
- 4 days on, 3 days off
- Competitive salary and benefits package
- Opportunities for career growth and development
As a Pastry Chef at Baxendale Mason Ltd, you will have the opportunity to showcase your creativity and skills in developing unique and innovative desserts and pastries. You will work closely with our culinary team to create menus that are both delicious and visually appealing.
Responsibilities:
- Prepare a wide variety of goods, following traditional and modern recipes
- Create new and exciting desserts to renew menus and engage the interest of customers
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Maintain a lean and orderly cooking station and adhere to health and safety standards
Requirements and Skills:
- Proven experience as Pastry Chef, baker or relevant role
- Great attention to detail and creativity
- Organising and leadership skills
- Willingness to replenish professional knowledge
- In-depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten-free, sugarless etc.)
- Certificate in culinary arts, pastry-making, baking or relevant field