Executive Pastry Chef
4 weeks ago
Job Title: Executive Pastry Chef
Job Summary:
We are seeking an experienced Executive Pastry Chef to join our team at Titanic Hotel Belfast. As a key member of our culinary team, you will be responsible for leading the pastry section and ensuring the highest standards of quality and presentation in our dessert offerings.
Main Responsibilities:
- Lead the pastry section and supervise a team of pastry chefs
- Develop and implement seasonal menu offerings
- Ensure excellent quality and presentation in all dessert offerings
- Manage food cost controls and contribute to Food and Beverage revenue
- Ensure compliance with food hygiene and Health and Safety regulations
Requirements:
- Proven experience as a pastry chef in a high-end hotel or restaurant
- Strong leadership and management skills
- Excellent communication and interpersonal skills
- Ability to work under pressure and meet deadlines
- Knowledge of food hygiene and Health and Safety regulations
What We Offer:
- A competitive salary and benefits package
- Opportunities for career development and progression
- A dynamic and supportive work environment
- Access to ongoing training and development programs
How to Apply:
If you are a motivated and experienced pastry chef looking for a new challenge, please submit your application, including your CV and a cover letter, to [insert contact information].
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