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2 months ago
Sous Chef Opportunity
We are seeking a highly skilled and experienced Sous Chef to join our talented kitchen team at JW Lees.
What we offer our Sous Chefs:
- A competitive salary and benefits package, including annual profit share and wellbeing support
- Discounts on food and drink across our pubs and inns, as well as 50% off food when on shift
- Opportunities to grow and progress your career, with access to JW BenefitHub and our Employee Assistant Programme
- A fair share of tips and a chance to work with a talented team to achieve 5* Scores on the doors
- Training and development opportunities, including guidance to junior kitchen staff members
What a Sous Chef does at JW Lees:
- Support the Head Chef in leading the kitchen team and maintaining high standards
- Contribute to menu development, stock management, and maintaining a safe and compliant kitchen
- Provide guidance and support to junior kitchen staff members
- Work with the team to achieve and maintain 5* Scores on the doors, and continuously motivate the team to present fresh quality food
- Play an integral role in training and development of junior team members
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns, and hotels across the North West and North Wales, we are passionate about great beer, fantastic food, and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:
Proud - Savvy - Honest - Passionate - Personal - Together