Executive Chef

6 days ago


Poole, Poole, United Kingdom Compass Group UK Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to lead our weekend culinary operations. As a key member of our team, you will be responsible for overseeing the preparation and presentation of high-quality food to our clients and customers.

Key Responsibilities
  • Develop and implement menus that meet the needs and expectations of our clients and customers
  • Lead a team of chefs and kitchen staff to ensure seamless service delivery
  • Monitor and control food costs, inventory, and waste management
  • Ensure compliance with food safety and hygiene standards
  • Collaborate with other departments to achieve business objectives
Requirements
  • Proven experience as an Executive Chef or Senior Kitchen Manager in a similar environment
  • Strong leadership and team management skills
  • Excellent culinary skills and knowledge of food safety and hygiene practices
  • Ability to work under pressure and meet deadlines
  • Strong communication and interpersonal skills
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Recognition and rewards for outstanding performance

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