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Executive Chef

2 months ago

Poole, Poole, United Kingdom Compass Group UK Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group UK. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food that meets the expectations of our clients and customers.

Key Responsibilities
  • Menu Planning and Execution: Develop and implement menus that are tailored to the needs of our clients and customers, ensuring that all dishes are prepared to the highest standards.
  • Team Leadership: Lead and motivate a team of chefs and kitchen staff to ensure that all food is prepared and presented to the highest standards.
  • Food Safety and Quality: Ensure that all food is handled, stored, and prepared in accordance with food safety and quality standards.
  • Inventory Management: Manage inventory levels to ensure that all ingredients and supplies are available when needed.
  • Cost Control: Manage food costs to ensure that they are within budget.
Requirements
  • Experience: Proven experience as a senior chef or culinary manager in a similar environment.
  • Skills: Excellent culinary skills, leadership skills, and ability to work under pressure.
  • Education: Relevant culinary qualifications or equivalent experience.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career growth and professional development.
  • Collaborative Team Environment: A collaborative and supportive team environment.