Executive Chef
4 weeks ago
Are you a skilled Chef looking for a new challenge? We're seeking a talented Line Chef to join our team at David Lloyd Clubs. As a Line Chef, you'll be responsible for producing high-quality food and working closely with our Head Chef and General Manager to maintain consistently high standards. We prioritize our Chefs' mental and physical wellbeing, offering flexible working hours, compressed hours, split shifts, and fixed schedules. You'll also enjoy a range of work perks and benefits, including free Club Membership for you and your family, unlimited 50% staff discount on food and drink, and opportunities for advancement and progression. Our kitchens are closed by 10pm, and we use quality ingredients from approved suppliers and locally sourced where possible. We're a busy Club, open 7 days a week, and we need Chefs who are up for the challenge and can help us deliver great food consistently throughout the seasons.
What We're Looking For
We want a self-motivated Chef who will take pride in producing great quality food and is happy to work with the Head Chef and General Manager to ensure consistently high standards. We're looking for someone who is willing to learn and make use of all the training and development tools we have available to help you flourish. If you're passionate about food and team spirit, we'd love to hear from you.
Benefits
• Free Club Membership for you and your family
• Unlimited 50% staff discount on food and drink
• Opportunities for advancement and progression
• Flexible working hours, compressed hours, split shifts, and fixed schedules
• Quality ingredients from approved suppliers and locally sourced where possible
• Chef Forums to share ideas for menu additions
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