Executive Chef Assistant

7 days ago


Poole, Poole, United Kingdom Young's Full time

About the Role:

We are seeking a highly skilled and experienced Sous Chef to join our team at Young's. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes, while also contributing to the development of new menu ideas.

Key Responsibilities:

  • Assist the Head Chef in the preparation and presentation of dishes
  • Contribute to the development of new menu ideas
  • Lead and develop a team of kitchen staff
  • Manage the kitchen staff rota, training, and health and safety
  • Work closely with the Head Chef to design and deliver new dishes
  • Drive sales and deliver growth through engagement with the kitchen and front of house teams

What We Offer:

  • Access to our Sous Chef - Head Chef development Programme
  • Autonomy to create your own menus and specials
  • Access to our Apprenticeship Scheme
  • Free meals
  • 20% discount in all Young's pubs and hotels
  • Share save Scheme
  • Company Pension Scheme
  • 28 Days Holiday per year

Requirements:

  • Experience championing excellent service through quality food
  • Passion for leading and developing a team
  • Excellent communication skills
  • Ability to manage the kitchen staff rota, training, and health and safety
  • Pro-active approach to driving sales and delivering growth


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