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Hygiene Operations Manager
2 months ago
The Cake Crew is seeking an experienced professional to lead the hygiene function in our cake factory. The main duties of the role are:
- Managing, training, and supporting a team of hygiene supervisors and operatives, ensuring seamless operations across days and nights.
- Driving and implementing significant change and improvement in cleaning efficiency and effectiveness, adhering to the highest industry standards.
- Coordinating the implementation of best practices and procedures to maintain a clean and safe working environment.
- Developing and maintaining a comprehensive cleaning schedule to ensure optimal factory hygiene.
- Collaborating with cross-functional teams to identify and address areas for improvement.
Key Responsibilities:
- Implementing and maintaining a robust cleaning and disinfection program.
- Conducting regular audits and inspections to ensure compliance with industry regulations.
- Developing and maintaining relationships with suppliers and vendors to ensure timely delivery of cleaning materials and equipment.
- Providing training and guidance to team members on cleaning procedures and best practices.
Requirements:
- Proven experience in a similar role, preferably in the food manufacturing industry.
- Strong leadership and communication skills.
- Ability to work effectively in a fast-paced environment.
- Knowledge of industry regulations and standards.