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Culinary Supervisor

3 months ago

Belfast, United Kingdom Restaurant Associates Full time
Overview:
We are seeking a dedicated and skilled Sous Chef to enhance our culinary team at Restaurant Associates. This role involves managing daily kitchen operations and ensuring the highest standards of food quality and service.

Key Responsibilities:
  • Prepare exceptional dishes using premium ingredients
  • Collaborate with team members to create high-quality meals
  • Mentor and develop kitchen staff
  • Assist in designing innovative menu options
  • Maintain compliance with health and safety regulations
  • Conduct inventory management and ordering
  • Meet the daily culinary needs of our clients
Essential Qualifications:
  • Proven experience in a culinary environment
  • Strong interpersonal skills
  • Genuine passion for gastronomy and customer satisfaction
  • Culinary certification
  • Experience in a similar role
  • Valid Food Hygiene Certificate
Preferred Qualifications:
  • Prior experience as a Sous Chef

At Restaurant Associates, we value diversity and aim to create an inclusive environment where every team member can thrive and contribute to our success. We are committed to providing competitive compensation, excellent benefits, and opportunities for professional growth.