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Executive Pastry Chef

2 months ago

West London, United Kingdom Berners Tavern @ The London EDITION by Jason Atherton Full time
About Berners Tavern @ The London EDITION by Jason Atherton

We are a luxury restaurant and hotel group seeking a highly skilled and experienced Executive Pastry Chef to join our team. As a key member of our culinary brigade, you will be responsible for creating and executing innovative pastry dishes that exceed our guests' expectations.

Job Summary

We are looking for a talented and driven Pastry Chef to join our kitchen team. As a Senior Pastry Cook, you will be responsible for preparing and presenting high-quality pastry dishes, working closely with our culinary team to ensure seamless service.

Key Responsibilities
  • Develop and execute innovative pastry menus that showcase our culinary expertise
  • Lead and mentor junior pastry chefs to ensure high-quality standards
  • Collaborate with our culinary team to create cohesive and visually appealing dishes
  • Manage inventory and ordering of pastry supplies to ensure efficient operations
  • Ensure a clean and safe working environment, adhering to health and safety regulations
Requirements
  • Minimum 3 years of experience in a professional pastry kitchen, preferably in a fine dining environment
  • Proven track record of creating innovative and high-quality pastry dishes
  • Excellent leadership and communication skills, with the ability to mentor and train junior staff
  • Strong attention to detail and ability to work well under pressure
  • Knowledge of food safety and sanitation procedures
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education
  • A comprehensive benefits package, including health insurance and retirement plan