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Restaurant Operations Manager
2 months ago
Assistant Restaurant Manager - Nusr-Et London
We are seeking a highly motivated and experienced Assistant Restaurant Manager to join our team at Nusr-Et Steakhouse London. As a key member of our management team, you will be responsible for ensuring seamless operations and delivering an exceptional dining experience to our guests.
Key Responsibilities:
• Collaborate with the management team to drive sales growth and improve customer satisfaction.
• Lead by example and maintain a hands-on approach to ensure excellent service standards are met.
• Manage the restaurant efficiently, overseeing service at the tables and ensuring the team is well-trained and delivers a smooth service.
• Develop and implement effective strategies to drive sales and improve customer engagement.
• Foster a strong spirit of teamwork and motivate the FOH team to deliver exceptional results.
Requirements:
• Previous management experience in a premium restaurant environment, preferably in London.
• A passion for delivering exceptional service and a commitment to excellence.
• Excellent organisational and communication skills, with the ability to multitask and stay calm under pressure.
• Effective multitasking abilities and the ability to motivate a team.
• Full rota flexibility and experience in operating Micros system.
• WSET Level 2 qualification.
What We Offer:
• Competitive salary and attractive discretionary bonus.
• Great working environment and opportunities for career progression.
• Free meals on duty and uniform dry-cleaning service.
• Vitality health insurance and various employee incentives.
• Opportunities to work internationally with Nusr-Et Steakhouses.
• Recommend a friend bonus scheme with great bonuses per individual referral.
