Sous Chef Position

3 weeks ago


Macclesfield, Cheshire East, United Kingdom Heaton House Farm and The Knot Inn Full time
About The Knot Inn

The Knot Inn is a renowned countryside pub near Rudyard Lake, celebrated for its exceptional cuisine and outstanding customer service. As a leading establishment in the industry, we are seeking a talented Junior Sous to join our team of skilled chefs.

Job Summary

We are looking for a passionate and experienced Junior Sous to create fresh food from local produce, working in a newly renovated kitchen equipped with cutting-edge technology. The successful candidate will have the opportunity to contribute to menu development and create weekly specials, while maintaining high standards of kitchen cleanliness and management.

Key Responsibilities
  • Prepare and cook high-quality dishes from scratch using local ingredients
  • Collaborate with the team to deliver outstanding culinary experiences
  • Maintain a clean and organized kitchen environment
What We Offer
  • Competitive Salary: up to £34,500 including TRONC
  • State-of-the-Art Facilities: Work in a newly renovated kitchen equipped with cutting-edge technology
  • Creative Input: Opportunity to contribute to menu development and create weekly specials
  • Flexible Hours: We understand the importance of work-life balance and offer flexible working hours
  • Free Parking: Convenient and free on-site parking for all staff members
Requirements
  • Passionate Chef: Someone with a genuine passion for creating high-quality food using local ingredients
  • Experience: Proven experience in a high-quality pub setting or gastro pub

If you are a motivated and experienced Junior Sous looking for a new challenge, please click apply and complete our short application process. We look forward to hearing from you.


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