Sous Chef

2 weeks ago


Macclesfield, Cheshire East, United Kingdom The Club Company Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at The Tytherington Golf & Country Club. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the daily operation of the kitchen, ensuring seamless service delivery and maintaining the highest standards of food quality and presentation.

Key Responsibilities
  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Manage kitchen operations, including inventory, ordering, and receiving deliveries
  • Supervise and train junior kitchen staff to ensure efficient and effective service delivery
  • Maintain a clean and safe working environment, adhering to health and safety regulations
  • Collaborate with the Head Chef to develop and implement new menu ideas and concepts
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A fun and professional work environment
  • Complimentary use of health club, group exercise classes, and golf facilities
  • Discounted membership for friends and family
  • Free parking and uniform provided
  • Employee Assistance Programme and Learning and Development programs
Requirements
  • Previous experience working in a busy kitchen environment
  • Strong leadership and communication skills
  • Ability to work under pressure and maintain a calm demeanor in a fast-paced kitchen
  • Flexibility to work 5/7 days per week
Our Culture

At The Club Company, we pride ourselves on our CARE values - Caring, Ambitious, Respectful, and Energised. We believe in creating a warm and welcoming atmosphere for our members and guests, and we are committed to providing exceptional service and quality food and beverage experiences.


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