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2 months ago
Senior Sous Chef Opportunity
Sutton Hall, Macclesfield, is seeking a highly skilled and experienced Senior Sous Chef to join our kitchen team. As a key member of our culinary team, you will be responsible for leading kitchen operations, driving food culture, and maintaining high standards of food quality, presentation, and service.
Your Key Responsibilities
- Collaborate with the Head Chef to develop and implement menus, ensuring consistency and excellence in food quality and presentation.
- Lead and motivate a team of chefs, providing guidance and support to ensure seamless kitchen operations.
- Manage kitchen inventory, ordering, and stock control to minimize waste and optimize efficiency.
- Develop and maintain relationships with suppliers to ensure the highest quality ingredients and competitive pricing.
- Contribute to the creation of exceptional dining experiences, working closely with the Head Chef and other kitchen staff to deliver outstanding results.
Your Benefits
- Competitive salary up to £38,000, including tronc and great cash tips.
- Paid overtime and opportunities for career progression.
- Free meals on shift, 30% discount for you, your friends, and family across B&P and our group, including wagamama.
- Nest pension, life assurance, and cycle to work scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
About You
We are looking for a highly skilled and experienced Senior Sous Chef with a passion for creating culinary masterpieces. Previous experience in catering and hospitality in a restaurant, gastro pub, or hotel at sous, head chef, or kitchen manager level is essential. You will be responsible for running the kitchen, driving the food culture, and keeping your team and our customers engaged with exciting new dishes.