Executive Chef
4 weeks ago
Senior Sous Chef at Brunning & Price Limited
Sutton Hall, Macclesfield, Cheshire, United Kingdom
Permanent
Package up to £38,000 including Tronc Plus great cash tips, overtime and benefits
About the Role
We are seeking a highly skilled and experienced Senior Sous Chef to join our kitchen team at Sutton Hall. As a key member of our culinary team, you will be responsible for leading kitchen operations, driving food culture, and maintaining high standards of food quality, presentation, and service.
Your Key Responsibilities
- Collaborate closely with the Head Chef to develop and implement new menu ideas and culinary concepts.
- Lead and motivate a team of chefs to achieve exceptional results and high standards of food quality.
- Manage kitchen operations, including inventory, ordering, and stock control.
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
- Work closely with the Head Chef to develop and implement training programs for kitchen staff.
What We Offer
We offer a competitive salary, up to £38,000, including Tronc, great cash tips, overtime, and benefits. You will also receive free meals on shift, 30% discount for you, your friends, and family across B&P and our group, including wagamama, and access to a NEST pension, life assurance, and Perks on Tap saving you money on everyday purchases and more.
About You
We are looking for a highly skilled and experienced Senior Sous Chef with a passion for creating culinary masterpieces. You will have previous experience in catering and hospitality in a restaurant, gastro pub, or hotel at sous, head chef, or kitchen manager level. You will be responsible for running the kitchen, driving the food culture, and keeping your team and our customers engaged with exciting new dishes.
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