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Executive Culinary Director

2 months ago

Alcester, Warwickshire, United Kingdom HR-CL Limited Full time

A prestigious hospitality company, HR-CL Limited, is seeking a highly skilled Executive Culinary Director to lead its culinary team. This esteemed establishment is renowned for its commitment to serving fresh, exciting, and locally sourced cuisine in a sophisticated and professional atmosphere.

Key Highlights:

  • A competitive salary, consistent tips, and profit-sharing opportunities
  • A 80-cover restaurant with private dining facilities
  • A focus on seasonal and locally sourced food and produce
  • The opportunity to create and implement menus
  • A full-time Breakfast Chef position
  • Free parking for staff
  • A strong reputation for food quality and service excellence
  • A supportive management team, including a food-led Managing Director
  • Uniforms laundered and maintained

About the Role:

The successful candidate will be responsible for overseeing the culinary operations, ensuring the highest standards of quality and consistency in all dishes served. They will work closely with the management team to develop and implement menus, manage kitchen staff, and maintain a clean and safe working environment.

Requirements:

  • Proven experience as a senior kitchen manager or executive chef
  • Excellent culinary skills and knowledge of food safety and hygiene
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines