Executive Chef

3 weeks ago


London, Greater London, United Kingdom Hilton Worldwide, Inc. Full time
Executive Chef Job Description

At Hilton Worldwide, Inc., we are seeking an exceptional Executive Chef to lead our culinary team and drive the success of our hotel's food and beverage operations.

Key Responsibilities:

  • Culinary Leadership: Develop and implement innovative menus, manage kitchen operations, and lead a high-performing team to deliver exceptional guest experiences.
  • Food Quality and Safety: Ensure the highest standards of food quality, safety, and hygiene, adhering to Hilton's sustainability goals and local regulations.
  • Team Management: Recruit, train, and develop a talented team, fostering a positive and inclusive work environment.
  • Revenue Growth: Drive revenue growth through effective menu planning, pricing, and promotions, while maintaining profitability.
  • Guest Satisfaction: Deliver exceptional guest experiences, responding to feedback, and ensuring guest loyalty.

Requirements:

  • 3+ years of experience in a similar role, preferably in an international luxury hotel.
  • Internationally recognized degree or diploma in culinary arts or a related field.
  • Excellent leadership, communication, and interpersonal skills.
  • Commercial focus, with a proven track record of delivering business results.
  • Fluency in English, with the ability to communicate effectively with diverse stakeholders.

What We Offer:

  • A competitive salary and benefits package.
  • Worldwide career opportunities.
  • Access to leadership development programs and training.
  • A dynamic and supportive work environment.

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