Executive Chef Assistant

6 days ago


Bury, Borough of Bury, United Kingdom Loungers Full time

Job Summary

We are seeking a highly skilled and motivated Junior Sous Chef to join our team at Loungers. As a key member of our kitchen team, you will be responsible for supporting the Head Chef and Sous Chef in delivering exceptional food quality and service to our customers.

Key Responsibilities

  • Assist the Head Chef and Sous Chef in preparing and cooking high-quality dishes to meet our customer expectations.
  • Ensure that all kitchen areas are clean and well-maintained, adhering to health and safety standards.
  • Support the team in achieving our business objectives, including sales targets and customer satisfaction.
  • Develop and maintain strong relationships with our suppliers to ensure the best possible ingredients and prices.
  • Participate in menu planning and development, ensuring that our dishes are innovative, seasonal, and appealing to our customers.

Requirements

  • Proven experience as a Junior Sous Chef or equivalent role in a fast-paced kitchen environment.
  • Excellent culinary skills, including food preparation, cooking, and presentation.
  • Strong knowledge of kitchen management, including inventory control, stock management, and waste reduction.
  • Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment.
  • Ability to work flexibly, including evenings, weekends, and public holidays.

What We Offer

  • A competitive salary and benefits package.
  • Ongoing training and development opportunities to enhance your skills and career progression.
  • A dynamic and supportive work environment, with a focus on teamwork and collaboration.
  • The opportunity to work with a leading hospitality company, with a strong commitment to quality and customer satisfaction.

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