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Restaurant Operations Manager
2 months ago
{"h1": "Restaurant Manager Job Description", "p": "At Rotherwood, we are seeking an experienced Restaurant Manager to lead our team in a fast-paced environment. The successful candidate will oversee daily operations, ensuring a seamless experience for our guests.
Responsibilities:
", "ul": [{"li": "Manage all aspects of restaurant operations, ensuring a smooth and efficient service."}, {"li": "Lead and motivate the team to deliver exceptional service during high-volume periods."}, {"li": "Ensure consistent high standards of food quality and guest experience."}, {"li": "Oversee staff recruitment, HR, payroll, and performance, focusing on training and development."}, {"li": "Manage inventory, stock control, and rotation to minimize waste and maintain optimal levels."}, {"li": "Ensure compliance with health, safety, and food hygiene regulations."}], "p": "Requirements:
", "ul": [{"li": "Proven experience in managing a busy, high-pressure restaurant environment."}, {"li": "Passion for hospitality and dedication to providing exceptional guest experiences."}], "p": "Benefits:
", "ul": [{"li": "Competitive salary (negotiable based on experience)"}, {"li": "Additional tips"}, {"li": "Free parking"}, {"li": "Staff dining discounts"}, {"li": "Complimentary gym membership"}, {"li": "Discounted rates"}, {"li": "Extra holiday days with length of service"}], "p": "This is a fantastic opportunity for a driven individual looking to make their mark in a dynamic restaurant environment."}