Executive Chef

3 weeks ago


Great Bentley, Essex, United Kingdom The Plough Full time
About The Plough

We are a family-run venue dedicated to serving high-quality, freshly prepared dishes every day. Our menu features traditional pub food alongside more restaurant-led dishes in a modern pub format.

Job Title: Sous Chef

We are seeking a skilled Sous Chef to manage and motivate our team alongside the Head Chef. The successful candidate will be responsible for achieving the highest standards in food service, cleanliness, and efficiency.

Key Responsibilities:
  • Prepare fresh food to order and maintain the highest standards of cleanliness, safety, and compliance with hygiene regulations.
  • Create Specials Menus and trial dishes for our seasonal menu changes.
  • Lead a team and take responsibility for their performance.
  • Passionately serve up great food dishes that you can be proud of.
  • Work under pressure and maintain a good eye for detail.
What We Offer:
  • Competitive salary plus tips.
  • Flexible working hours.
  • 20% off food in our pub.
  • Opportunities for career development and progression.
Requirements:
  • 1 year of experience as a Chef or Cook.
  • Driving Licence (preferred).
Work Location:

In person.


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