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Executive Chef Assistant

2 months ago


Great Dunmow, Essex, United Kingdom Rayment Recruitment Full time

About the Role

We are seeking an experienced and skilled Sous Chef to join our team at a popular gastro pub near Dunmow. As a key member of our kitchen team, you will work closely with the Head Chef to ensure the smooth operation of our restaurant.

Key Responsibilities

  • Supervise and support other kitchen staff to maintain high standards of food quality and presentation.
  • Assist the Head Chef in menu planning, food preparation, and kitchen management.
  • Ensure the kitchen is clean, organized, and compliant with health and safety regulations.
  • Develop and implement new recipes and menu ideas to enhance the dining experience.

Requirements

  • Minimum 3 years of experience as a Sous Chef in a similar environment.
  • Excellent culinary skills, attention to detail, and a passion for food.
  • Strong leadership and communication skills to motivate and guide the kitchen team.
  • Able to work a 48-hour week, including a mixture of shifts.
  • Valid car driver's license, as this is an essential requirement due to the location.

What We Offer

  • Competitive salary up to £34K DOE.
  • Good tips and a positive work environment.
  • Opportunities for career growth and professional development.