Junior Kitchen Chef

3 weeks ago


Bristol, Bristol, United Kingdom Aramark Full time

Junior Kitchen Chef Opportunity

Employment Type: Full-time, Permanent

Compensation: £12.00 per hour

Embark on your culinary career with Aramark

Are you an aspiring Chef or currently working as a Commis Chef seeking a new opportunity?
Do you have a passion for crafting delightful dishes that bring happiness to diners?
Are you looking for a stable work schedule?
We have an exciting position available for you.
Our focus is on promoting a healthy work-life balance within the hospitality sector, while fostering your culinary development in a globally recognized company.
We are in search of a talented Junior Kitchen Chef to become part of our committed team.

Benefits of Joining Us

  • Attractive hourly rate of £12
  • Full-time role – 37.5 hours per week – Monday to Friday, with shifts scheduled from early morning to afternoon
  • Convenient working hours with weekends and evenings free
  • Access to exceptional training opportunities, including apprenticeships and online courses
  • Complimentary on-site parking
  • Uniform and safety footwear provided at no cost
  • Employee benefits including pension contributions and life insurance
  • Generous holiday allowance that increases with service, with options to purchase additional leave
  • Encouragement for cycling to work and participation in the 'Refer a Friend' program
  • Potential for apprenticeship programs to enhance career growth
  • A range of additional perks, including discounts, pension plans, life assurance, and online learning resources

Key Duties

  • Supporting Senior Chefs in their respective areas
  • Preparing and cooking meals according to established recipes
  • Complying with food safety standards
  • Assisting with inventory management and ensuring allergen compliance
  • Maintaining cleanliness and organization in the kitchen
  • Receiving and storing deliveries using the FIFO method
  • Participating in routine kitchen sanitation tasks
  • Providing service at food counters

Qualifications

  • Previous experience as a Junior Kitchen Chef is beneficial
  • Basic culinary skills
  • Prior experience in a kitchen environment
  • Knowledge of allergens, with comprehensive training available
  • Strong ability to work collaboratively and communicate effectively
  • Security checks are a requirement

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