Lead Event Chef

2 months ago


Stroud, Gloucestershire, United Kingdom Berry Blue Catering Full time
About Berry Blue Catering

Berry Blue Catering is a renowned Wedding and Events Caterer based in the picturesque town of Stroud, Gloucestershire.

We specialize in delivering exceptional, bespoke catering experiences for high-end events and corporate functions in the region.

Job Summary

We are seeking an experienced and talented Lead Event Chef to join our team. As a key member of our kitchen team, you will be responsible for leading a small team of chefs and ensuring the delivery of high-quality food for our events.

Key Responsibilities
  • Lead a small team of chefs to deliver exceptional food quality and presentation
  • Develop and implement menus for events, taking into account client preferences and dietary requirements
  • Manage kitchen operations, including inventory, ordering, and stock control
  • Collaborate with the events team to ensure seamless event execution
  • Maintain high standards of food safety and hygiene
Requirements
  • Minimum 2 years' experience as a Senior Chef or Sous Chef
  • Proven track record of leading a team and delivering high-quality results
  • Excellent communication and interpersonal skills
  • Ability to work under pressure and adapt to changing situations
  • Full clean driving license
What We Offer
  • Competitive salary and benefits package
  • Opportunity to work with a high-end catering company
  • Professional development and training opportunities
  • Collaborative and dynamic work environment

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