Jobs: development chef

An exciting opportunity for an experienced Banqueting Head Chef  to join a stable company that has an excellent reputation. As Banqueting Head chef you will organise, monitor and train the brigade of chefs. This luxury 5 Star multi outlet hotel is busy all year round but especially during the holiday periods offering a variety of different outlets and...

OverviewFollowing a successful pop-up, chef owners Jack Croft and Will Murray officially launched FOWL in October 2023. FOWL is located just around the corner from Fallow St. James's. FOWL celebrates the nation’s favourite bird with an all-in, beak-to-feet menu concept, including monthly specials in collaboration with a lineup of foodie icons. Offering...

A Sous Chef position is available at a multi million pound redeveloped hotel in the beautiful Lake District Country Park. The hotel is a busy dining venue, and the Head Chef is pushing forward to achieve 3 AA rosettes in the fine dining restaurant serving fresh, modern dishes and tasting menus, breads, ice cream, and fresh desserts. The hotel also hosts...

A Sous Chef is required at a stunning luxury 4* country house hotel which operates a fine dining restaurant, a separate restaurant for lunches and afternoon teas, a bar for light meals as well as being a popular venue for afternoon teas, weddings and functions. In this role of Sous Chef , you will be expected to support, develop, and train a brigade of 15...

An exciting opportunity for a Sous Chef to join a successful company at one of their resort Hotels located in Herefordshire. This is a very busy venue all year round, catering for 200 plus guests in two different styles of restaurants. The hotel offers buffet breakfast, brasserie style restaurant lunchtimes and a la carte dinner menus which are regularly...

Overview An exciting opportunity for a Senior Sous Chef role at a four star, multi-outlet hotel with a busy dining operation where you will be joining a large team of 20 chefs. The property has two restaurants that have separate menus offering modern British dining all prepared from scratch using fresh, seasonal produce. There is also a large conference and...

OverviewA Sous Chef role is available at an exciting new bar and dining concept which has recently opened. This is an opportunity to join a successful company at the beginning and to be involved in the development of the business to become a must visit dining establishment. As Sous Chef you will support the Head Chef in all aspects including training junior...

A Sous Chef position is available at an exclusive Scottish retreat surrounded by stunning countryside. The hotel is a busy dining venue and the 3 AA rosettes fine dining restaurant serves fresh, modern dishes, breads, ice cream and fresh desserts. The hotel also hosts private events, weddings, conferences, Sunday lunches and exclusive afternoon teas. As a...

Overview A great opportunity for an ambitious Sous Chef to help the team to improve standards of a recently refurbished Country hotel. The Hotel offers dining in the two AA Rosette restaurant offering seasonally changing modern British menus, less formal dining in the bar, afternoon teas and also caters for private events and functions. In this role of Sous...

Overview In this role of Sous Chef you will be working for an expanding company at an award winning, modern, country hotel located in the stunning Lake District. The relaxed brasserie style restaurant offers seasonally changing fresh food dishes whilst the bar offers all day dining with a menu that features a range of dishes including small plates,...

OverviewThe Head chef of a busy boutique hotel located near Wetherby is seeking a Sous Chef to assist with the running of all sections in the kitchen to ensure smooth service operations. The hotel currently offers rosette dining in the fine dining restaurant, along with a lighter bar menu and afternoon teas. There is also a busy all year round banqueting...

As a Senior Grill Chef de Partie, you will: Take full ownership of the grill section, ensuring consistency and excellence in every dish. Work closely with the Sous and Head Chefs to deliver Shanghai-Me's signature standards. Train, mentor, and support junior chefs within your section. Maintain the highest levels of food hygiene and kitchen safety. Contribute...

Overview Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Roe will follow the same nose-to-tail and root-to-stem ethos as its sister restaurant, Fallow St James's. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides also...

Overview We are seeking a skilled and passionate Italian Chef to prepare authentic Italian cuisine while maintaining high standards of quality, presentation, and hygiene. The ideal candidate will have strong knowledge of traditional Italian recipes, fresh ingredients, and classic cooking techniques, with the ability to work efficiently in a fast-paced...

An exciting opportunity for a Pastry Sous Chef to join a successful company at one of their resort hotels in the West Midlands. In this role you will be working in the Pastry kitchen that produces desserts, pastries, cakes and sweet treats for all outlets of a large resort. Working alongside a great team of chefs, you will work together to deliver a variety...

The position of a Sous Chef to help prepare and cook award winning food for a country pub situated in an idyllic village near Sleaford is available. As Sous Chef , you will assist in preparing and cooking the award winning food for the restaurant and join a team with a culture that delivers excellent guest experience. An input into the menu development is...

The owners of this newly refurbished boutique hotel situated in the stunning lake district countryside are seeking a Sous Chef who is looking for a challenge. The property is opening in the spring and will have a restaurant that offers a menu consisting of fresh homecooked dishes, along with a simpler bar menu. The kitchen has also been refurbished with new...

Are you an experienced chef looking for a fully flexible role or searching for a work life balance?? We are looking for experienced chefs to cover relief placements across the Midlands. We serve a diverse customer base operating in various environments from sporting events and gastropubs to fine dining hotels and event catering. We have opportunities for...

Are you an experienced chef looking for a fully flexible role or searching for a work life balance?? We are looking for experienced chefs to cover relief placements across Manchester and Greater Manchester. We serve a diverse customer base operating in various environments from sporting events and gastropubs to fine dining hotels, restaurants and event...

A Sous Chef is required to join the team of chefs working in the kitchen of a Retirement Village on a temporary basis.It is essential that you have had a DBS (Disclosure and Barring Service) completed within the last year and a Current Level 2/3 Food Safety Certificate.The restaurant has a good reputation for quality dining and is open to owners, their...