Head of Kitchen

1 month ago


Truro, Cornwall, United Kingdom Chefs Recruitment Full time
Job Title: Head Chef

Job Summary:

We are seeking a highly skilled and experienced Head Chef to join our team at Chefs Recruitment. As a Head Chef, you will be responsible for leading our kitchen team and ensuring that our culinary standards are consistently high.

Key Responsibilities:

  • Lead and manage a team of chefs to deliver high-quality dishes
  • Develop and implement new menu ideas and recipes
  • Manage kitchen operations, including inventory, ordering, and stock control
  • Ensure compliance with food safety and health and safety regulations
  • Collaborate with other departments to ensure seamless service delivery

Requirements:

  • Minimum 2 years experience as a Sous Chef or Head Chef in a similar dining pub
  • Competent in creating innovative dishes
  • Experience in menu costing, with a solid understanding of how to control wastage
  • Food Hygiene & Health & Safety knowledge & certificates
  • Ability to prioritize & manage workloads, to effectively cope with pressured & high volume service
  • Solid understanding of stock management
  • Enthusiasm to empower & develop your team through mentoring & training at all levels
  • Eye for detail & passion for making dishes look almost as good as they taste
  • Driven individual, always striving to improve & move the business forward
  • Passionate about great tasting quality fresh food both in & out of work
  • Flexible & display a proactive, 'Can Do' attitude

What We Offer:

We offer a competitive salary and benefits package, as well as opportunities for career development and growth.

How to Apply:

If you are a motivated and experienced Head Chef looking for a new challenge, please submit your application, including your CV and a cover letter, to Chefs Recruitment.



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