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Culinary Operations Supervisor

2 months ago

Bicester, Oxfordshire, United Kingdom Absolute Taste Full time

Role Overview

As a vital member of the culinary team, you will assist the Executive Chef in crafting and managing menus while adhering to budgetary guidelines.

Key Responsibilities

  • Serve as the Executive Chef's representative in their absence.
  • Inspire and mentor kitchen staff to enhance their culinary skills.
  • Foster strong connections with both internal teams and external partners.
  • Collaborate on food and beverage strategies, staying attuned to local culinary trends.
  • Participate actively in all culinary events and related activities.
  • Ensure adherence to health and safety regulations within the kitchen environment.
  • Oversee inventory management and implement waste reduction practices.
  • Assist in planning and executing event logistics while driving continuous improvement initiatives.
  • Engage in reflective discussions following events to assess performance and outcomes.

Commitment to Diversity

We are proud to be an equal opportunity employer, valuing diversity in our workforce.