Executive Chef Assistant
1 week ago
Job Opportunity: Sous Chef
Gateway Hospitality Recruitment is seeking a highly skilled and ambitious Sous Chef to join our client's team in a busy Country Pub in Northampton. As a key member of the kitchen team, you will assist the Head Chef in delivering exceptional culinary experiences to our guests.
Key Responsibilities:
- Assist the Head Chef in menu planning, food preparation, and presentation
- Supervise and train junior chefs to ensure high standards of food quality and presentation
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations
- Collaborate with the kitchen team to ensure seamless service during peak periods
Requirements:
- Proven experience as a Sous Chef in a busy hotel, pub, or restaurant kitchen
- Strong attention to detail and ability to maintain high standards of food quality
- Excellent communication and leadership skills, with the ability to motivate and train junior chefs
- Steady career history with a focus on culinary excellence
Benefits:
- Competitive salary range of £32-34k + tips
- Meals and uniform provided
- Hourly paid, with all hours worked paid
- Opportunities for career progression and professional development
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