Apprentice Sous Chef
3 weeks ago
Shepherd Neame is seeking an ambitious and dedicated individual to join our team as an Apprentice Senior Sous Chef. As a key member of our kitchen team, you will have the opportunity to develop your skills and knowledge in a fast-paced and dynamic environment.
Key Responsibilities:- Support the Head Chef in leading the kitchen team
- Deputize in their absence and take charge of kitchen operations
- Assist with the development of the kitchen team to deliver high-quality food service
- Participate in food preparation, cooking, and presentation
- Maintain good food hygiene practices and ensure equipment is clean and well-maintained
- Competitive hourly pay rate
- A share of tips in addition to your hourly pay
- Early wage withdrawal scheme
- Discounts on food and drink at Shepherd Neame Managed Houses
- Access to a Workplace Mental Health Platform
- Company pension plan
- Opportunities for career development and progression
You will have access to an online learning platform and portfolio system, as well as regular training sessions at the Chef Academy. Our training partners, HIT Training, will guide you through your learning journey.
Requirements:- Minimum 12 months course length, plus up to 3 months for End Point Assessment
- At least 6 hours per week in paid hours to complete off-the-job training
- Regular attendance at training sessions at the Chef Academy
Once you have successfully completed this apprenticeship, you may be able to progress into a head chef role and continue your professional development with a higher level apprenticeship.
Shepherd Neame is an independent family business with a rich history and a commitment to excellence. We pride ourselves on our authentic and inclusive approach to business, and we are dedicated to providing a supportive and inclusive working environment for all our employees.
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