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Executive Chef

2 months ago

Woolacombe, Devon, United Kingdom Hall & Woodhouse - West Region Full time
Hall & Woodhouse - West Region is seeking a highly skilled and experienced Head Chef to lead the team at the re-opening of the iconic Red Barn pub restaurant. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.

**Key Responsibilities:**

* Lead a high-performing kitchen team to achieve consistent high-quality food production
* Develop and implement menus that showcase our commitment to sustainability and quality
* Collaborate with our hospitality team to ensure seamless service delivery
* Maintain high standards of food safety and hygiene
* Manage kitchen operations, including inventory, ordering, and staff scheduling

**What We Offer:**

* Competitive salary and benefits package
* Opportunity to work with a Times Top 100 employer
* Collaborative and dynamic work environment
* Professional development and training opportunities
* A chance to be part of a successful and growing business

**Requirements:**

* Proven experience as a Head Chef in a high-end restaurant or pub environment
* Strong leadership and team management skills
* Excellent culinary skills and knowledge of food safety and hygiene
* Ability to work under pressure and meet deadlines
* Strong communication and interpersonal skills

If you are a motivated and experienced Head Chef looking for a new challenge, please apply today.