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Head Dim Sum Chef
2 months ago
About Hutong
Hutong is a renowned restaurant group that has been serving authentic Chinese cuisine since 2013. Our menu is inspired by the Lu School cuisine of China's Shandong Province, known for its seafood, and influenced by the spicy flavors of Sichuan Province.
Our Vision
We strive to provide an exceptional dining experience that showcases the rich flavors and traditions of Chinese cuisine. Our team is dedicated to delivering outstanding service and creating a warm and inviting atmosphere for our guests.
The Role
We are seeking a highly skilled and experienced Head Dim Sum Chef to join our team at Hutong. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our dim sum dishes.
Key Responsibilities
- Develop and implement new dim sum recipes and menus
- Lead a team of dim sum chefs to ensure high-quality dishes are prepared to our standards
- Collaborate with our culinary team to create innovative and delicious dishes
- Ensure a clean and safe working environment in the kitchen
Requirements
To be successful in this role, you will need:
- Extensive experience in a high-volume kitchen environment
- Strong leadership and team management skills
- Excellent culinary skills and knowledge of Chinese cuisine
- Ability to work in a fast-paced environment and meet deadlines
