Dim Sum Chef

4 weeks ago


London, Greater London, United Kingdom Fundamental Hospitality Full time
Dim Sum Chef Job Description

We are seeking a highly skilled and experienced Dim Sum Chef to join our team at Fundamental Hospitality. As a Dim Sum Chef, you will be responsible for preparing and cooking a variety of Dim Sum dishes with precision and attention to detail.

Key Responsibilities:
  • Prepare and cook Dim Sum dishes with precision and attention to detail.
  • Create and develop a diverse and enticing Dim Sum menu, showcasing traditional flavors and contemporary twists.
  • Maintain overall Dim Sum section operation and assist the Head Chef as a successful independent profit center.
  • Coordinate activities of and direct indoctrination and training of Chefs, Cooks, and other kitchen workers.
  • Ensure an efficient and profitable food service.
Requirements:
  • Culinary arts degree preferred.
  • 5+ years of experience as a Dim Sum (Head/Sous) chef or 10+ years of experience as a line chef with senior role.
  • Being qualified as food hygiene managers or have completed intermediate or higher level food hygiene training.
Skills and Abilities:
  • Able to speak, read, write, and understand the primary language(s) used in the workplace.
  • Computer skills for costing, writing reports, and other necessary admin work.
  • Good communication skills, both verbal and written.
Physical Requirements:
  • Able to stand and exert well-paced mobility for an extended period of time.
  • Able to lift up to 25 lbs. and on a regular and continuing basis.
  • Able to bend, stoop, kneel, reach, push, pull, twist, walk, crouch, squat, and stretch to fulfill tasks.

Please note that regular attendance and adherence to company rules and regulations are essential for this role.


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