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Assistant General Manager

3 months ago

Englefield, United Kingdom Holroyd Howe Full time
Job Overview

As an Assistant General Manager, your primary responsibility is to collaborate closely with your teams to foster strong working relationships and collectively deliver outstanding customer service.

In addition to possessing excellent presentation, organizational, and communication skills, you will demonstrate a genuine enthusiasm for food and service.

  • Work in partnership with the kitchen team to create well-balanced and nutritious menus that accommodate various dietary needs and preferences.
  • Oversee and manage the catering budget, ensuring cost-effective operations while upholding quality standards.
  • Build and maintain strong relationships with school administrators and faculty.
  • Recruit, train, supervise, and inspire catering staff.
  • Ensure adherence to food safety regulations, hygiene standards, and quality control measures.
  • Identify opportunities for growth, innovation, and enhancement in menu offerings, service delivery, and operational efficiency.
  • Maintain strict compliance with health and safety regulations, ensuring a clean and organized kitchen environment.


Company Overview

Position: Assistant General Manager

Benefits:

  • 28 days of holiday including public holidays
  • 3 volunteering days
  • 3 days of grandparent leave
  • 24 weeks of enhanced maternity leave
  • Customized training and development opportunities
  • Pension and life insurance plans
  • Discounts available through our HAPI app; including high street shops, holidays, and cinema
  • Wellbeing resources
  • Access to an employee assistance program
  • Complimentary meals during work hours
  • Career advancement opportunities
  • HIT Apprenticeships for all experience levels

This role presents an exciting opportunity for an Assistant General Manager with a background in exceptional food catering services to contribute at one of our prestigious educational institutions.

If you are dedicated to crafting delightful dining experiences that nourish young minds and excite taste buds, this position allows you to bring your expertise to the forefront.

Located in a vibrant community, this esteemed independent school serves a significant number of day pupils and staff, offering breakfast, lunch, and extensive hospitality services throughout the week.

This is a remarkable opportunity for a talented Assistant General Manager to establish a reputation within the food service sector and play a key role in setting new benchmarks for educational catering.



Qualifications
  • Demonstrated experience as a General Manager or Assistant General Manager in a high-volume, quality-driven environment.
  • Proven track record in managing, training, and supporting a team.
  • Financially savvy, with strong analytical skills to create and maintain budgets and drive commercial performance.
  • Exceptional coaching, delegation, and influencing abilities.
  • Capability to prioritize multiple projects in a fast-paced, dynamic environment and thrive under pressure.
  • Strong multitasking skills, with the ability to adapt to changing circumstances.
  • Meticulous organizational skills and a keen attention to detail.
  • Effective verbal and written communication skills.
  • Solution-oriented mindset with the ability to adapt to challenges and opportunities.
  • Strong strategic thinking and critical reasoning capabilities.


Additional Information

Holroyd Howe is a leading contract caterer in the UK, specializing in providing fresh, innovative food services exclusively to independent schools and colleges. Our team of experienced professionals tailors our catering services to meet the unique needs of children of all ages.

We invest in our teams' training and development to equip them with the skills necessary for success. Our dedicated specialists customize our catering services to cater to the specific requirements of our clients.

Our Commitment:

Sustainability

We prioritize sustainability in our operations, being mindful of the ethics of our sourcing and meal preparation.

Nutrition

We recognize the importance of nutrition and its impact on development, ensuring meals are freshly prepared from scratch with nutritious ingredients.

Food Innovation

We offer a diverse range of training opportunities that attract chefs passionate about culinary excellence and menu innovation. Our engaging dining experiences include tasting tables, themed days, and chef demonstrations, creating fun and exploratory mealtimes for our students.

Holroyd Howe is an equal opportunity employer committed to safeguarding and promoting the welfare of children. All roles are considered regulated activity, and an Enhanced DBS check will be required for successful applicants.

This appointment is contingent upon satisfactory professional references.



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