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Executive Culinary Director

2 months ago

Upper Halliford, United Kingdom Stonehouse Pizza & Carvery Full time

**About the Role**

As a seasoned culinary professional, you will lead the kitchen team at Stonehouse Pizza & Carvery to deliver exceptional dining experiences. Your expertise will drive menu innovation, quality, and consistency, ensuring our guests return for more.

**Key Responsibilities**

  • Develop and implement menu strategies to drive sales and customer satisfaction
  • Manage kitchen operations, including food preparation, presentation, and service
  • Train and mentor kitchen staff to maintain high standards of quality and safety
  • Oversee inventory management, ordering, and stock control to minimize waste and optimize profitability
  • Ensure compliance with health and safety regulations, maintaining a clean and hygienic kitchen environment

**What We Offer**

  • Quarterly bonus scheme to recognize outstanding performance
  • Opportunities for career growth and professional development through paid qualifications
  • 33% discount across all our brands for you and your loved ones
  • 20% discount for friends and family
  • Discounted gym memberships and health and dental plans
  • Pension scheme, 25 days paid holiday, and high-street shopping discounts
  • Free shares and access to an employee helpline for support

**Requirements**

  • Proven experience as a senior chef or kitchen manager in a high-volume restaurant environment
  • Strong leadership and communication skills to motivate and train kitchen staff
  • Ability to work under pressure, maintaining high standards of quality and safety
  • Knowledge of food safety and hygiene regulations