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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Chef Manager to join our team at WSH Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the delivery of exceptional food quality and service.
Key Responsibilities- Menu Planning and Execution: Develop and implement menus that meet the needs and preferences of our clients, while maintaining high standards of quality and presentation.
- Employee Management: Recruit, train, and supervise a team of chefs, cooks, and front-of-house staff, providing guidance and coaching to ensure excellent performance.
- Inventory and Cost Control: Monitor and manage stock levels, ordering supplies, and implementing cost-saving measures to optimize kitchen efficiency.
- Customer Relations: Build strong relationships with clients, understanding their needs and preferences, and ensuring exceptional customer service.
- Health and Safety Compliance: Ensure adherence to health and safety regulations, food safety protocols, and maintain a safe working environment.
- Budget and Financial Management: Develop and manage kitchen budgets, reporting on financial performance, and implementing cost-saving measures.
- Menu Development and Innovation: Stay up-to-date with culinary trends, incorporating new ideas into menus, and ensuring a competitive edge.
- Compliance and Documentation: Maintain accurate records of inventory, orders, and food preparation processes, ensuring compliance with regulatory requirements.
- Proven experience in a similar role.
- Excellent culinary skills, with a focus on creativity and innovation.
- Strong leadership and team management abilities.
- Excellent communication and interpersonal skills.
- Proficiency in food cost management and inventory control.
- Knowledge of food safety and health and safety regulations.
- Ability to work in a fast-paced environment, adapting to changing circumstances.
WSH Group is a leading provider of hospitality services, committed to delivering exceptional experiences for our clients. We believe in investing in our people, providing opportunities for growth and development, and fostering a culture of inclusivity and respect.
We are proud to be an inclusive employer, welcoming applications from candidates of all backgrounds. If you are a motivated and enthusiastic Chef Manager, eager to make a difference in the food service industry, we encourage you to apply.
