Executive Chef
3 weeks ago
Liberation Group is a bold and award-winning business that prides itself on giving its chefs the freedom to create premium, seasonal menus that 'wow' customers within an industry-leading environment.
Our CultureWe run friendly, welcoming, and positive kitchens with high standards, always striving to be the best we can be. Our team is passionate about delivering exceptional food and service, and we're committed to creating a workplace that's inclusive, supportive, and fun.
What We Offer- Work-Life Balance - We understand the importance of a healthy work-life balance, and we're happy to offer flexible working arrangements to suit your needs.
- Opportunities for Growth - We're committed to helping our team members develop their skills and advance their careers. Our 'Pillars of Progression' programme offers bespoke training plans and coaching from our executive chef team and head chefs.
- Competitive Salary and Benefits - We offer a competitive salary, plus an equal share of great tips, and access to industry-leading training and development.
- Collaborative Environment - We take a collaborative approach to menu development, giving you autonomy over specials and events in your business.
- Access to Industry-Leading Tools and Resources - We've invested significantly in our kitchens, and we'll provide you with the tools you need to do a great job.
- Employee Assistance Programme - We care about our team's well-being, and we offer an Employee Assistance Programme that's there 24/7 to provide support.
We're looking for a talented Sous Chef to join our team. If you're passionate about delivering exceptional food and service, and you're looking for a challenging and rewarding role, we'd love to hear from you.
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