Executive Chef
2 weeks ago
We're a bold and award-winning business that prides itself on giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry-leading environment.
We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be.
Our MissionWe're passionate about seasonality and locally sourced ingredients, working closely with our suppliers to create exciting takes on British pub classics, and a focus on fresh fish, seafood, and steaks.
What We Offer- Work-Life Balance
- Opportunity to Work for an Award-Winning Business
- Access to Liberation Life
- Industry-Leading Training and Development
- Competitive Salary and Equal Share of Tips
- Collaborative Approach to Menu Development
- Support and Coaching from Executive Chef Team and Head Chefs
- Locally Sourced Produce and Ingredients
- Tools and Resources to Do a Great Job
- Team Parties, Events, and Rewards
- A Business that Cares about You
We're ambassadors for the Burnt Chef Project, fighting the stigma of mental health and working with them to train and support our teams. We also offer an Employee Assistance Program that's there 24/7 to provide you with support.
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