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Executive Chef
2 months ago
About Us
The Blue Boar is a renowned pub and restaurant, offering a unique dining experience in the heart of a charming market town. Our commitment to serving high-quality, seasonal cuisine has earned us a loyal following among locals and visitors alike.
Our Team
We are a close-knit team of passionate professionals, dedicated to delivering exceptional service and cuisine. Our kitchen is a dynamic and creative environment, where teamwork and collaboration are essential to our success.
Job Summary
We are seeking an experienced Chef de Partie to join our kitchen team. As a key member of our team, you will be responsible for preparing and cooking high-quality dishes, maintaining a clean and organized kitchen, and contributing to the overall success of our restaurant.
Key Responsibilities
- Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients.
- Maintain a clean and organized kitchen, adhering to health and safety standards.
- Work effectively as part of a team, communicating clearly and respectfully with colleagues.
- Contribute to menu planning and development, suggesting new dishes and ideas.
- Assist with inventory management, ordering supplies, and maintaining stock levels.
- Participate in staff training and development, staying up-to-date with industry trends and best practices.
What We Offer
We offer a competitive salary, a comprehensive benefits package, and opportunities for career advancement. As a member of our team, you will enjoy a dynamic and supportive work environment, with a focus on teamwork, creativity, and excellence.
Requirements
- Previous experience as a Chef de Partie or similar role.
- Strong culinary skills, with a focus on quality, presentation, and flavor.
- Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced kitchen environment.
- Ability to maintain a clean and organized kitchen, adhering to health and safety standards.
- Flexibility to work a variety of shifts, including weekends and holidays.
How to Apply
If you are a motivated and experienced chef, looking for a new challenge, please submit your application, including your resume and a cover letter, outlining your qualifications and experience.
