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Executive Chef
2 months ago
We are seeking a skilled and experienced Chef de Partie to join our team at a Fine Dining Restaurant in Barnstaple, Devon. As a key member of our culinary team, you will be responsible for preparing and presenting high-end dishes to our discerning guests.
Key Responsibilities:- Prepare, cook, and present dishes within your specialty, ensuring exceptional quality and presentation.
- Manage and train junior chefs, providing guidance and support to ensure seamless kitchen operations.
- Collaborate with the Head Chef and Sous Chef to develop new dishes and menus, driving innovation and excellence in our culinary offerings.
- Ensure high standards of food hygiene and safety, adhering to all relevant regulations and guidelines.
- Monitor portion control and waste management to maintain profit margins and optimize kitchen efficiency.
We are a reputable recruitment agency specializing in culinary placements. Our team is dedicated to finding the best talent for our clients, and we are committed to providing exceptional service and support throughout the recruitment process.
If you are a motivated and experienced Chef de Partie looking for a new challenge, we encourage you to apply for this exciting opportunity. Please note that you must be eligible to work in the UK to be considered for this role.